ISLAND KINE GRINDS FULL

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ISLAND KINE GRINDS FULL

If interested, please email us at by MAY 20TH, at 12:00PM (PST) with your full name, email address, cell number and any pertinent skill set / related profession (ex: plumber or painter). – Please wear sneakers or boots and work clothing with no logos. – If you are selected, you will be subject to a COVID test prior to filming – Everyone must sign an appearance release on site We need driven helpers and we always appreciate those who are skilled or proficient in painting, crafting, constructing, remodeling, cleaning, decorating or upholstering. Restaurant: Impossible is coming to NAMPA, ID on MAY 24TH & 25TH! We are seeking enthusiastic individuals who would love to work with Robert Irvine and his talented renovation team as design and construction ‘volunteers’ on an episode! Please review the below information in full. If you are selected, you will receive a confirmation email. Sad I couldn't eat the meat.NOTE: Clicking “GOING” or commenting on a post does not constitute your approved participation.

The rice and everything tasted pretty good. Along with that, I ordered 3 eggs and got 2, wanted only 1 of the spam and rice wrap thing and got 2, the meat patty was not cooked through and was red inside and soft.

I needed help and she was too busy watching a movie. First time here and the young lady was not present much at all. The food was fantastic!! We will be back for sure!' Good portion sizes at very reasonable prices. 'Great friendly atmosphere and amazing service. I was a customer since they first opened off of Garrity Blvd and even after they moved.' Food quality declined over the course of that time and so has the quality of service. He used to be present every day and greet the customers, now I haven't seen him in a few years. 'Not positive but I believe someone bought the original owner out, place has gone downhill since. My recommendation is to avoid this place and do literally any other Hawaiian restaurant in the treasure valley.' I'm pretty sure we paid for a menu item we never received. Then when it was time to pay they had to make corrections and had us pay for two separate tickets. Out of the orders maybe 5 of them came out correctly. She didn't take down anyone's orders and then forgot half of them when she entered them in. The person was training and it seemed like they were just thrown to the wolves. The luau pork was good and the teriyaki chicken was fine.

Went there for the first time today and the beef was super low quality, very close to jerky. But overall, the food was fresh and delicious.' My husband and I are food critics and felt like it was lacking flavor.

Island kine grinds